Country Kitchen

57-61 Sloan Street, Lisburn, BT27 5AG, Lisburn, Northern Ireland

Country Kitchen is a family-run bakery and restaurant on Sloan Street in Lisburn, established by Bill and Roberta Ferguson in 1980. It supplies residents and businesses with freshly baked bread, pastries, cakes and savoury food, alongside an all-day breakfast and hot food to eat in or take away. The bakery makes traditional soda farls, potato bread, pancakes and Belfast baps, as well as speciality breads such as brioche, rye and ciabatta. The counter also includes fresh cream cakes, flans, profiteroles, pies, sausage rolls and pasties. Sandwiches, paninis, sub rolls and freshly grilled filled sodas provide further lunch options. Celebration cakes can be personalised with photographs, messages and decorations for birthdays, anniversaries, corporate events and seasonal occasions. Sponge, chocolate and Madeira options are available, with online ordering and collection. The bakery also supplies the wholesale trade.